すべてのレシピ » ディナーパイ

スパゲッティパイ

休日にピッタリのパイのレシピです。（私たちは家族でイースターのお祝いに食べます。）　お好みで肉類を加えなかったり、低脂肪にアレンジしても構いません。トマトのサラダやお好きなスープと共に召し上がって下さい。　きっと皆さんにもこのパイを気に入って頂けると思います！　長年に渡り世代を超えて、私たち家族に受け…

torta salgada camarao (shrimp pie)

Spaghetti Pie

A pie fit for a holiday table (Easter for my family), Lent if you omit the meat or a light supper. Serve with a tomato salad and your favorite soup if…

Pre-Run Spag Bol Pie

Spaghetti bolognese is commonly recommended as the dish to have the night before a big run. So here it is in pie form, which tastes good both warm and…

Mom's Meatloaf

Can you say comfort food? The green chili adds a southwestern flair...

Chicken Pot Pie (Italian Style)

My sister in law was served this at a lunch/playdate and really enjoyed it, plus it was simple and easy to make as a quick family meal with bread and…

Rustic Baked Chicken & Black Bean Tamale

Not all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that serves an entire family; filled with…

Sausages in Yorkahire Pudding Batter or Toad in the Hole

Sausages wrapeed in bacon and cooked in a delicious most batter pudding.

Seafood & Beef Combo

Seafood & Beef Combo

Mushroom Wild Rice and Turkey Pot Pies

This is a great after thanksgiving recipe using leftover turkey. (Serves 6)

Curried Beef Potpie In Parsley Pastry Crust

Saucisson brioche/Sausage in Brioche

Even to these days I cherish thememory of this French specialty originating from the City of Lyon that we were served either as an appetizer or main…

Upside-Down Tomato Chicken Pie with Sweet Potato Mash

This is 'upside-down' simply because I basically stuck sweet potato mash on the bottom, rather than making an actual sweet potato crust. Yummy yes,…

Chicken Soup Puff Pastry Pie

Now, I have to admit, the pastry I made for this particular photo didn't turn out that well. But if you're sensible unlike me, you would have simply…

Broccoli, salmon and manchego quiche

Quiches are delicious and eye-catching, this one pairs salmon, broccoli and manchego for a Spanish twist of this French classic