材料費を印刷する

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Matchstick-cut carrots
1 c. Coarsely-sliced onions
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Pasta (medium shells, rotini, fusili...) 2/3 oz
$1.25 per pound
$0.05
2 c. Broccoli, flowers and stems - (to 3 c.) sliced ( or possibly broccoli and cauliflower combination) 2 tablespoons
$0.99 per pound
$0.03
1/2 c. Sliced celery 2 teaspoons
$1.99 per pound
$0.02
1 c. Sliced mushrooms 1 tablespoon
$3.69 per 8 ounces
$0.09
1 c. Sliced green peppers sliced 1 tablespoon
$2.19 per pound
$0.04
1/2 c. Peeled, seeded, sliced cucumbers 2 teaspoons
$1.69 per pound
$0.02
1/2 c. Seeded, sliced tomatoes 2 teaspoons
$1.99 per pound
$0.03
1/2 c. Chickpeas cooked 2 teaspoons
$0.89 per 15 ounces
$0.02
1/4 c. Greek olives 1 teaspoon
n/a
 
3 Tbsp. Oil - (to 4 tbsp) 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 Tbsp. Balsamic or possibly red wine vinegar - (to 4 tbsp) Salt to taste Freshly-grnd black pepper to taste Herbs - (basil or possibly oregano) to taste 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
Total per Serving $0.36
Total Recipe $4.30
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