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Braise レシピ

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トマトリゾット

トマトリゾット

3種類のトマトを使用しているので、トマト好きにはたまりません。 このレシピを見るとどのくらいおいしいか想像できますよ!!

りょうま
06/26
上級
0件の評価投票
590回のアクセス
St. Patrick's Day Beef Stew with Guinness

St. Patrick's Day Beef Stew with Guinness

This is a great Beef Stew adapted from a recipe by Margaret Johnson. We doubled the recipe, used about half…

John Spottiswood
03/15
上級
14件の評価投票
21669回のアクセス
tcondor

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tarek jalkh
11/26
初級
2件の評価投票
2781回のアクセス
Beef with Barley and Wild Rice

Beef with Barley and Wild Rice

I went to Russia a few months ago and had a delicious lunch of Beef over barley and wild rice. It was substantial and healthy, so I promised myself…

John Spottiswood
11/02
上級
2件の評価投票
7518回のアクセス
Grandma's Moist Bread Turkey Stuffing

Grandma's Moist Bread Turkey Stuffing

Grandma's good old fashioned moist bread turkey stuffing to suit a 12 to 14lb bird

fran pearce
10/25
中級
2件の評価投票
16308回のアクセス
Chicken Adobo With Coconut Milk

Chicken Adobo With Coconut Milk

This is a different twist of traditional chicken or pork adobo. Use chicken broth cube\ granules for chicken and pork broth cube\granules for pork.

Connie Mcmillan
10/11
中級
10件の評価投票
7013回のアクセス
Gravy

Gravy

So Simple, what a winner

Cullen Allen
08/20
中級
2件の評価投票
6127回のアクセス
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
08/12
プロ
4件の評価投票
15537回のアクセス
PERSIAN KUFTEH BERENJI

PERSIAN KUFTEH BERENJI

Big balls of aromatic fresh herbs, rice, beef and lamb. It's a whole meal by itself. Adding dairy to meatballs make them tender. The Advieh is…

Linda Tay Esposito
08/12
プロ
3件の評価投票
12744回のアクセス
Braised Lamb with Beans

Braised Lamb with Beans

This is a delicious French country dish. Hearty and heart warming! It is also beautiful to behold and delicious to smell!

Joyce Leung
06/26
中級
4件の評価投票
11082回のアクセス
Braised Short Ribs with Vegetables

Braised Short Ribs with Vegetables

I absolutely love the mouthwatering taste of short ribs. This preparation, which has a richly flavored gravy…

Nancy Miyasaki
03/11
中級
2件の評価投票
12707回のアクセス