Creamy Sausage and Mushroom Dip, Tailgating Gourmet!

by さん
2件の評価投票 | 2076回のアクセス


  • 1 lb. good quality sage sausage
  • 9 oz. freshly sliced button mushrooms
  • 1 c. red onion, small dice
  • 2 cloves garlic, pressed or finely minced
  • 2 tbsp. butter
  • 2 tbsp. AP flour
  • 2 c. milk
  • 1 c. Garlic Parmesan Alfredo, store bought
  • 2/3 c. freshly grated Parmesan
  • 1/2 c. parsley, rough chopped

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 847g
Calories 967  
Calories from Fat 574 59%
Total Fat 64.91g 81%
Saturated Fat 40.03g 160%
Trans Fat 0.0g  
Cholesterol 177mg 59%
Sodium 1980mg 83%
Potassium 1211mg 35%
Total Carbs 43.8g 12%
Dietary Fiber 2.8g 9%
Sugars 36.75g 25%
Protein 54.17g 87%


  • Denise Sherin
    This looks awesome! I can't wait to try it and it made me think of a kicked up version of Biscuit and gravy! After I try the dip, I will see how we can turn it into a breakfast! Thanks!