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Venison or Elk and Apricot Mustard Sauce

Venison or Elk and Apricot Mustard Sauce

As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…

Amos Miller
02/20
プロ
2件の評価投票
13941回のアクセス
Pan Seared Sirloin Steaks with Sauteed Onions

Pan Seared Sirloin Steaks with Sauteed Onions

We don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared…

John Spottiswood
09/16
上級
8件の評価投票
19733回のアクセス
Juicy Seared Tuna Steak Recipe

Juicy Seared Tuna Steak Recipe

Learn how to make a beautiful sesame-crusted tuna steak.

Pamela Orbin
01/04
上級
3件の評価投票
20936回のアクセス
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Alex Marsh
09/24
プロ
3件の評価投票
17388回のアクセス
Oven Roasted Salmon w. Cauliflower & White Bean Sauté

Oven Roasted Salmon w. Cauliflower & White Bean Sauté

Wild salmon will be previously frozen at sea during the winter months. The salmon will still taste great but…

Yvonne Tally, Your Fit Gourmet
12/28
プロ
3件の評価投票
18800回のアクセス
Cider-Glazed Boneless Pork Loin Chops

Cider-Glazed Boneless Pork Loin Chops

This excellent recipe comes from America’s Test Kitchen (Cook’s Illustrated). Boneless pork chops can easily be…

Foodiewife
03/12
上級
2件の評価投票
20994回のアクセス
Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc

Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc

Meyer lemons are dehydrated and ground into a glistening powder, packed…

Debi Shawcross
02/22
プロ
1件の評価投票
7562回のアクセス
Light and Spicy Shrimp

Light and Spicy Shrimp

No dish is lighter and has more spicy flavor than our recipe for Light and Spicy Shrimp. Now enjoy a fabulous light dish that was inspired by one of…

Debra aka Reel Lady
07/20
上級
1件の評価投票
9531回のアクセス
Seared Sea Scallops in a Saffron~Tomato~Basil Broth

Seared Sea Scallops in a Saffron~Tomato~Basil Broth

Wonderful Fresh Sea Scallops seared to perfection.

"Cheffie Cooks"
03/28
上級
1件の評価投票
3034回のアクセス
Goat Cheese Crusted Loin of Lamb

Goat Cheese Crusted Loin of Lamb

This is a lamb dish that I put on the menu at Brick when I first started here in 2007. I love the play between…

Alex Marsh
09/04
プロ
1件の評価投票
10886回のアクセス
Blackened Tilapia

Blackened Tilapia

You may be thinking that we eat nothing but rich Italian dishes in our house. Well, it is true that we mostly eat Italian--and why not, no other…

Frank Fariello
02/24
上級
1件の評価投票
5304回のアクセス
Grilled Tuna Sandwich

Grilled Tuna Sandwich

The best fried fish you will eat, west of New Orleans.

Joe Schmelzer
11/05
中級
2件の評価投票
11256回のアクセス
Ham Stuff

Ham Stuff

I love those ham steaks you can get at most any supermarket. One drawback is that the salt level is pretty high. I combat that by placing the ham in…

Stephen Crout
12日前
上級
1件の評価投票
63回のアクセス
Seared Mahi Mahi w Rainbow Medley

Seared Mahi Mahi w Rainbow Medley

For our fish Fridays, we got the kids some mahi-mahi fillets and simply seared them on the stove top. We also…

jason kim
03/26
上級
1件の評価投票
3378回のアクセス
Pan Seared Tofu Scallops

Pan Seared Tofu Scallops

This recipe was derived as an experiment to try to recreate the taste and texture of scallops. While not a dead ringer (and not a dead scallop…

Rich H
05/22
中級
1件の評価投票
2618回のアクセス