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Succulent chicken pieces in a thick spicy gravy with tad bit of natural sweetness and filled with the scent of coriander leaves.

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分量: 4 person
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材料

Cost per serving $0.03 詳細を見る
  • 300g (about 1/4)chicken - cut into bite sizes
  • 5 dried red chillies (or as preferred) - snip into 3-4 pieces
  • 70g (1/2 handful) yellow raisins
  • 1 tbsp onion paste
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 1/4 tsp garam masala or all spice powder
  • 2 stalks coriander leaves - sliced thinly
  • 3 tsbp oil
  • Salt for taste

作り方

  1. Mix onion paste, ginger paste and garlic paste with chicken.
  2. Keep aside
  3. Heat oil and when heated, fry chillies and raisins for 1-2 mins.
  4. Add chicken mixture and garam masala.
  5. Season with salt.
  6. Simmer and cook till chicken becomes soft and tender.
  7. Off heat and combine in coriander leaves.

Nutrition Facts

Amount Per Serving %DV
Serving Size 10g
Recipe makes 4 servings
Calories 91  
Calories from Fat 90 99%
Total Fat 10.22g 13%
Saturated Fat 0.76g 3%
Trans Fat 0.26g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 5mg 0%
Total Carbs 0.27g 0%
Dietary Fiber 0.0g 0%
Sugars 0.02g 0%
Protein 0.05g 0%
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レシピを400ピクセル幅で切り取る (プレビュー)

レシピを300ピクセル幅で切り取る (プレビュー)

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